Cuisses de canard paysannes : Ultra pro 3.5l Tupperware

Ingrédients :

2 cuisses de canard
1 oignon
4 pommes de terre
250g de champignons
20 cl de crème fraiche
25 cl de vin blanc
sel poivre

Préparation :

Préchauffer le four à 210°/Th7

Mettre les oignons, 2 pommes de terre coupées en rondelles et les cuisses de canard dans l'ultra pro Tupperware.

Saler, poivrer et ajouter les 2 autres pommes de terre.

Verser le vin blanc et mettre au four 45min.

Ajouter la crème par dessus et les champignons et faire cuire 15min au four.

Photo en cours.....

Comments

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Learn more about : brosse à langue

www.homeopathietraitement.blogspot.com/

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[Bernard]

Recette à fuir absolument:le contenu a terminé à la poubelle!

[la cuisine de lilou92]

C'est une recette certes simple, mais de là à tout mettre à la poubelle....